Bachelor of Nutrition and Health Science
University of New England
CRICOS 119077B · Provider 00003G
at Monash University · Melbourne, Victoria
CRICOS course code
084910M
CRICOS provider code
00008C
This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.
Duration
2 years
Tuition (whole course)
A$122,158 total
Per year
A$61,079/yr
Intake
Semester 1 (Feb/Mar), Semester 2 (Jul)
The Master of Dietetics at Monash University equips students with advanced knowledge and practical skills in nutrition and dietetics. Over a duration of two years, this master's programme is designed to prepare graduates for dynamic careers in the health sector, focusing on evidence-based nutrition practices, dietary management, and food science. Students engage in a comprehensive curriculum that includes both theoretical components and hands-on practice, ensuring they are well-prepared to address a variety of dietary and nutritional issues in real-world settings.
Structurally, the Master of Dietetics is divided into semesters, where students complete a series of units that are carefully designed to build expertise in nutrition, clinical practice, and public health. The programme incorporates a capstone project, which allows students to conduct significant research in an area of interest, showcasing their learning and skills. Additionally, professional placements are an integral part of the curriculum, providing students with valuable work-integrated learning experiences that connect academic learning with industry practice.
Students gain a solid foundation in critical thinking, communication, and practical skills vital for success in the field of dietetics. This course suits individuals who are passionate about promoting health and well-being through nutrition, and those looking to make a positive impact in communities through dietary intervention and education. The demanding nature of the programme prepares graduates to navigate the complexities of nutrition-related health challenges in Australia.
Graduates can find opportunities in various Australian industries, including healthcare, community services, government agencies, and food companies. The Australian health sector is continually seeking qualified professionals who can contribute to improving dietary habits and public health.
It typically takes 2 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).
Tuition is around A$122,158 total. Fees change yearly, confirm with an advisor.
Clinical DietitianPublic Health NutritionistFood Service ManagerCommunity DietitianResearcherHealth EducatorGraduates can find opportunities in various Australian industries, including healthcare, community services, government agencies, and food companies. The Australian health...
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