Bachelor of Nutrition and Health Science
University of New England
CRICOS 119077B · Provider 00003G
at La Trobe University · Melbourne, Victoria
CRICOS course code
102576M
CRICOS provider code
00115M
This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.
Duration
3 years
Tuition (whole course)
A$127,200 total
Per year
A$42,400/yr
Intake
Semester 1 (Feb/Mar), Semester 2 (Jul)
The Bachelor of Nutrition Science at La Trobe University is a three-year undergraduate degree designed to provide students with a solid foundation in the science of human nutrition within the Australian health context. This program covers core topics such as physiology, biochemistry, food science, and public health nutrition, enabling students to understand how diet impacts health and disease across the lifespan.
The course structure typically involves completing a series of core and elective units of study over six semesters, each contributing to a specified number of credit points toward graduation. Students have the opportunity to engage with real-world issues in nutrition through case studies and project-based learning, and may benefit from work-integrated learning opportunities, which connect them with Australian nutrition and health organisations. The program also emphasises the development of scientific research skills, preparing graduates for either further study or direct entry into the workforce.
Graduates emerge with a suite of skills, including critical analysis of nutrition literature, the ability to assess population nutritional needs, effective communication of nutrition principles, and an understanding of the regulatory and ethical framework underpinning the Australian food and health industries. While this course is not accredited as a dietetics qualification, it offers a pathway to postgraduate study in dietetics or public health.
This degree is suitable for students passionate about health, science, and making a difference in community wellbeing. International students must meet English proficiency requirements, check the university's official site for accepted tests and minimum scores. Students can also work up to 48 hours per fortnight during study and may be eligible for the Temporary Graduate visa (subclass 485) post-graduation, supporting pathways into the Australian workforce.
It typically takes 3 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).
Tuition is around A$127,200 total. Fees change yearly, confirm with an advisor.
NutritionistNutrition educatorPublic health nutrition adviserFood industry consultantResearch assistant in nutrition scienceRoles within health promotion agencies, food manufacturers, and government bodies in Australia
University of New England
CRICOS 119077B · Provider 00003G
Australian Catholic University
CRICOS 0101322 · Provider 00004G
Australian Catholic University
CRICOS 0101324 · Provider 00004G
Australian Catholic University
CRICOS 094690B · Provider 00004G
Australian Catholic University
CRICOS 095926A · Provider 00004G
Australian Catholic University
CRICOS 106764H · Provider 00004G