Graduate Diploma of Strategic Leadership
HT Hospitality Training Academy logo
Graduate Diploma Business Administration (MBA) Full Time

Graduate Diploma of Strategic Leadership

at Hospitality Training Academy · Gold Coast, Queensland

CRICOS course code

109034G

CRICOS provider code

03960E

This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.

Duration

2 years

Tuition (whole course)

A$18,000 total

Per year

A$9,176/yr

Intake

Semester 1 (Feb/Mar), Semester 2 (Jul)

About this program

This Graduate Diploma of Strategic Leadership is a two-year postgraduate qualification taught at the Hospitality Training Academy. It sits at the graduate diploma level on the Australian Qualifications Framework (AQF), which means it's a shorter, more applied qualification than a master's degree but builds on prior study or professional experience. The course focuses on strategic leadership within business administration, blending theory with practical application for people who want to lead teams, manage operations, and drive organisational strategy.

Australian graduate diplomas are typically structured around units of study, each worth a set number of credit points. At this level, you'd usually complete eight to ten units over two years, with the option to study full-time or part-time. The academic year runs across two main semesters, with some institutions offering a third trimester. Assessment is a mix of assignments, exams, group projects, and presentations. While the exact unit list isn't published here, you can expect core topics in strategic management, leadership, financial decision-making, and organisational behaviour, plus electives that let you specialise.

Work-integrated learning is common in graduate diplomas, especially in business and hospitality. You might complete a placement, an industry project, or a simulated leadership exercise. The Hospitality Training Academy's focus suggests strong links to the hospitality and service sectors, so placements could be with hotels, event companies, or food and beverage operations. This kind of hands-on experience is what sets a graduate diploma apart from purely academic study. You'll also build skills in communication, critical thinking, and ethical decision-making, all of which are valued by employers.

This course suits people who already have a bachelor's degree or significant work experience and want to move into management or sharpen their leadership skills. It's also a good fit if you're not ready for a full master's but want a recognised postgraduate qualification. International students should note that the Temporary Graduate visa (subclass 485) post-study work stream may be available after graduation, and while studying you can work up to 48 hours per fortnight. English requirements are IELTS 6.0–6.5 overall for this level, but always check the official page for the most current details.

Entry requirements

English: International applicants must evidence English proficiency. IELTS Academic 6.0–6.5 overall is the common undergraduate and coursework-postgraduate standard, rising to 7.0–7.5 for teaching, nursing, medicine, law and social work. TOEFL iBT, PTE Academic, Cambridge C1 Advanced and the university’s own English programmes are accepted as equivalents; the Department of Home Affairs sets a separate English threshold for the Student visa itself.
International students: Registered on CRICOS for international students. A Confirmation of Enrolment (CoE) for this course supports a Student visa (subclass 500) application; Overseas Student Health Cover is required for the full duration.

Career outcomes

  • Team leader or supervisor: roles in hospitality, retail, or service industries where you manage staff and daily operations.
  • Operations manager: overseeing business processes, budgets, and logistics in hotels, restaurants, or event venues.
  • Business development manager: identifying growth opportunities and building client relationships across sectors.
  • Project coordinator: managing projects from planning to delivery, often in consulting or corporate settings.
  • HR or people and culture advisor: supporting recruitment, training, and employee relations.
  • Hospitality manager: running food and beverage outlets, accommodation, or conference facilities.

Graduates typically find work in hospitality groups, tourism operators, event management companies, retail chains, and corporate service divisions. The leadership and strategic skills are transferable to any industry that needs effective managers.

Frequently asked questions

How long is the Graduate Diploma of Strategic Leadership at Hospitality Training Academy?

It typically takes 2 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).

How much is the tuition?

Tuition is around A$18,000 total. Fees change yearly, confirm with an advisor.

What are the career outcomes?

Team leader or supervisor: roles in hospitality, retail, or service industries where you manage staff and daily operations.Operations manager: overseeing business processes, budgets, and logistics in hotels, restaurants, or event venues.Business development manager: identifying g...

Guides for this subject and the application

All guides →

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