Bachelor of Business Administration
Macquarie University
CRICOS 027343K · Provider 00002J
at Hospitality Training Academy · Gold Coast, Queensland
CRICOS course code
109034G
CRICOS provider code
03960E
This course is registered on the Commonwealth Register of Institutions and Courses for Overseas Students. Verify it yourself at cricos.education.gov.au before paying any fee.
Duration
2 years
Tuition (whole course)
A$18,000 total
Per year
A$9,176/yr
Intake
Semester 1 (Feb/Mar), Semester 2 (Jul)
This Graduate Diploma of Strategic Leadership is a two-year postgraduate qualification taught at the Hospitality Training Academy. It sits at the graduate diploma level on the Australian Qualifications Framework (AQF), which means it's a shorter, more applied qualification than a master's degree but builds on prior study or professional experience. The course focuses on strategic leadership within business administration, blending theory with practical application for people who want to lead teams, manage operations, and drive organisational strategy.
Australian graduate diplomas are typically structured around units of study, each worth a set number of credit points. At this level, you'd usually complete eight to ten units over two years, with the option to study full-time or part-time. The academic year runs across two main semesters, with some institutions offering a third trimester. Assessment is a mix of assignments, exams, group projects, and presentations. While the exact unit list isn't published here, you can expect core topics in strategic management, leadership, financial decision-making, and organisational behaviour, plus electives that let you specialise.
Work-integrated learning is common in graduate diplomas, especially in business and hospitality. You might complete a placement, an industry project, or a simulated leadership exercise. The Hospitality Training Academy's focus suggests strong links to the hospitality and service sectors, so placements could be with hotels, event companies, or food and beverage operations. This kind of hands-on experience is what sets a graduate diploma apart from purely academic study. You'll also build skills in communication, critical thinking, and ethical decision-making, all of which are valued by employers.
This course suits people who already have a bachelor's degree or significant work experience and want to move into management or sharpen their leadership skills. It's also a good fit if you're not ready for a full master's but want a recognised postgraduate qualification. International students should note that the Temporary Graduate visa (subclass 485) post-study work stream may be available after graduation, and while studying you can work up to 48 hours per fortnight. English requirements are IELTS 6.0–6.5 overall for this level, but always check the official page for the most current details.
Graduates typically find work in hospitality groups, tourism operators, event management companies, retail chains, and corporate service divisions. The leadership and strategic skills are transferable to any industry that needs effective managers.
It typically takes 2 years, with intakes in Semester 1 (Feb/Mar), Semester 2 (Jul).
Tuition is around A$18,000 total. Fees change yearly, confirm with an advisor.
Team leader or supervisor: roles in hospitality, retail, or service industries where you manage staff and daily operations.Operations manager: overseeing business processes, budgets, and logistics in hotels, restaurants, or event venues.Business development manager: identifying g...
Macquarie University
CRICOS 027343K · Provider 00002J
Macquarie University
CRICOS 031133G · Provider 00002J
Macquarie University
CRICOS 043333A · Provider 00002J
CRICOS 067850D · Provider 00002J
Macquarie University
CRICOS 067866G · Provider 00002J
CRICOS 079304J · Provider 00002J